Carrot Air with Tangerine Granita – Molecular Gastronomy light foam | grasstonomy

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Carrot Air with Tangerine Granita – Molecular Gastronomy light foam


นอกจากการดูบทความนี้แล้ว คุณยังสามารถดูข้อมูลที่เป็นประโยชน์อื่นๆ อีกมากมายที่เราให้ไว้ที่นี่: ดูเพิ่มเติม

Get a molecular gastronomy kit to start experimenting at http://store.molecularrecipes.com/
In this recipe we demonstrate how to make light foams using soy lecithin powder (usually called airs in molecular gastronomy). Get step by step instructions at http://www.molecularrecipes.com/?p=10630

Carrot Air with Tangerine Granita - Molecular Gastronomy light foam

What Is Molecular Gastronomy!?


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Molecular gastronomy Info
http://www.molecularrecipes.com/moleculargastronomy/
How Molecular Gastronomy Works
http://science.howstuffworks.com/innovation/edibleinnovations/moleculargastronomy.htm
Baby Corn
http://www.youtube.com/watch?v=Z4s85mN8W04
Lemon Chicken
http://www.youtube.com/watch?v=SGiA3Z_ufaQ
Sous Vide Peach
http://www.youtube.com/watch?v=a7nr0NXSRok
Smitten Ice Cream
http://smittenicecream.com/story/slide343
http://vimeo.com/72457025
Fun with Liquid Nitrogen
http://www.youtube.com/watch?v=xtb3dWDRqw0
Liquid Nitrogen
http://en.wikipedia.org/wiki/Liquid_nitrogen
Moto Restaurant
http://motorestaurant.com
http://www.ohgizmo.com/2006/09/11/restaurantsellsprintablefood/
Moto/ Edible Menu
http://www.youtube.com/watch?v=CRSwwSg52Kw
Moto/ 16 Course Winter Menu/ Fried Chicken
http://www.youtube.com/watch?v=2tLio9CBCHY
Moleculer Flavors Channel
http://www.youtube.com/user/MoleculeRflavors
Chocolate wind
http://www.youtube.com/watch?v=WRNIt73QE
Surprise Bubbles
http://www.youtube.com/watch?v=OlJKpt74TvI
Moleculer Website
http://www.moleculer.com/
Enthusio Chefs Channel
http://www.youtube.com/user/enthusiochefs
Reverse Spherified Poached Egg
http://www.youtube.com/watch?v=4Y1NsWdF3M
Powdered Ice Cream Inside Candy Strawberries
http://www.youtube.com/watch?v=X11GbEwxDQc
Milk
http://www.youtube.com/watch?v=l7fBp9DqqfA
Strawberry Spaghetti by Sosa
http://www.youtube.com/watch?v=brT571TzeRY
http://www.sosa.cat

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What Is Molecular Gastronomy!?

The gastronomy of Greece


Discover Greek cuisine: traditional food, wine and local spirits, traditional products and modern gastronomy here will excite you.
For more interesting videos like this check https://www.youtube.com/channel/UCS__OU8MuklGrUMrcEPwfg

The gastronomy of Greece

E80 How To Make A Tasty Lunch From Instant Noodles | Ms Yeah


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E80 How To Make A Tasty Lunch From Instant Noodles | Ms Yeah

French gastronomy: The origins of haute cuisine


This week, we’re putting the focus on French gastronomy as we spare a thought for France’s restaurant owners, staff and caterers, who are struggling through the Covid19 crisis. We take a look back at the history of haute cuisine, from the first known recipe to the publication of the Michelin Guide. We also take you around the Château de Valençay, where fine dining was used as a political weapon in the 19th century. Finally, we check out a top culinary school in Paris, where budding chefs from around the world are absorbing the expertise of French masters.
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French gastronomy: The origins of haute cuisine

นอกจากการดูหัวข้อนี้แล้ว คุณยังสามารถเข้าถึงบทวิจารณ์ดีๆ อื่นๆ อีกมากมายได้ที่นี่: ดูวิธีอื่นๆBUSINESS

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